Rwanda Kinini


Bold and vibrant, Rwanda Kinini features rich notes of brown sugar paired with the zest of orange and lemon. This coffee’s bright and balanced profile captures the essence of Rwanda’s high-altitude farms and volcanic soils.
- Blend
- Medium roast
- Kosher
- Brown Sugar, Orange Zest, Citrus
Enjoy the best flavors of African coffee with our Rwanda Kinini.
Roast Level
Region
Rwanda Kinini
Altitude
1,800 - 2,200 masl
Variety
Bourbon
Process
Washed
Tasting Notes
Brown Sugar, Citrus
Brew Method
Drip, French Press, Pour-Over