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Freshness is paramount in Stone Street Coffee, and our business is built on it. From the best sourcing and quality assurance, to our commitment to small batch roasting, we ensure that ours are the best coffee beans around.

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From Origin To Cup

Stone Street coffee has created strong partnerships at the source and all around the world with family farms, and local producers in looking for the perfect beans. The success of the fruit (and therefore the coffee) will pass through the hands of people: those who harvest our cherries, those who roast our beans, make our bags and even those who will carry the cup. From the beginning, each passionate soul works to offer you a unique experience. The journey has contributed to make the bean what it is... as well as the earth and the seasons... that's why we travel in perpetual pursuit of perfection and we carry you through your coffee drink.

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Brooklyn coffee academy

Oct 4, 2022

How Do You Choose a Coffee Roast?

As you consider which coffee roast type is right for you, you will note the coffee roast differences and how those work their way across your palate on different occasions. The coffee bean roast you enjoy in the morning may not be the right roast for that after-dinner cup of Joe. Learning what you enjoy is the fun part of choosing the right coffee roast type for you.

Sep 20, 2022

Battle of the Beans: Light Roast vs. Medium Roast

Whether you drink light roast coffee or medium roast coffee, your choice says you are a fan of great flavor! Some might say a medium roast coffee is more middle-of-the-road and non-committal, whereas a light roast coffee is a strong choice for a natural, bright, acidic flavor. 
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